Celtic Sea Salt® is an important source of sodium chloride, which in small amounts is vital for good health. Celtic Sea Salt® also provides magnesium, potassium and other important nutrients and as well as a trace amount of iodine, but not enough to meet specific dietary recommendations.
Celtic Sea Salt® Brand Fine Ground begins as our coarser Light Grey Celtic® variety and is then carefully dried at a low temperature and finely ground. With a flavour subtler than our coarse salts, Fine Ground Celtic Sea Salt® is a perfect all-purpose shaker salt, for convenient use at the table, as a recipe ingredient or in baking.
Celtic Sea Salt® fine ground features:
❤️ Hand-harvested by the Paludiers (salt farmers) of Brittany and dried by the sun and wind using a time-honored farming method that preserves the balance of ocean minerals.
❤️ Each salt harvest is carefully inspected and the cream of the crop is hand-selected to bear the name of Celtic Sea Salt®.
❤️ Contains a natural balance of over 80 vital minerals and elements including natural occurring iodine (20-40mg/kg).
❤️ Recommended by many health professionals and culinary chefs.
❤️ No anti-caking agent.
❤️ No bleaching agent.
❤️ No other additives of any kind.
❤️ Unrefined & sustainable.
❤️ Quality certified.
❤️ Exquisite taste.
❤️ Alkaline PH.
❤️ Certified halal.
❤️ “Nature et Progrès” quality label. Free from pesticides, herbicides and harmful chemicals.
Net weight: 200g
Packaging: Plastic pack
Expiry: 6th December 2024
Storage: Store in a cool, dry place.