Frontier Co-op Organic Cut & Sifted Stinging Nettle Leaf 16oz/453g

RM103.90

Frontier Co-op organic stinging nettle leaf has a variety of applications. The taste is almost like spinach, with a touch of Italian parsley.

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Description

Botanical name: Urtica dioica L.

Frontier Co-op organic cut & sifted stinging nettle leaf has a pleasantly herbaceous taste with a slight bitterness and a faint herbaceous aroma. The fresh leaves will irritate the skin but the ‘stinging’ constituents quickly dissipate when the herb is dried. Our organic stinging nettle leaves are picked right before the blossoms bloom to deliver the best leaves possible.

They make tasty and rejuvenating wellness teas, soups, stews, smoothies, and stir-frys. It is also a typical ingredient in DIY skin care products like ointments, shampoos, powders and creams.

Frontier Co-op organic cut & sifted stinging nettle leaf features:
1. USDA Organic.
2. Certified Organic by QAI.
3. Non-Irradiated.
4. Kosher certified.
5. Large bag = cost-effective.

Suggested use: To make tea, add 2 teaspoons of organic cut & sifted stinging nettle leaf to 1 cup (~240ml) of boiling water. Then, cover and steep for about 5-10 minutes. Strain and serve at once.

Ingredients: Urtica dioica

Origin: Bulgaria
Net weight: 16oz (453g)
Packaging: 1 large foil bag

Storage: Keep in a cool and dark place away from sunlight.

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